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rodner figueroa .com

rodner figueroa .com. My newest Casablanca collection was motivated by wild animals. Prendas que sacarn el lado salvaje y a la vez femenino de cada mujer, logrando hacerlas lucir fuertes, aguerridas, atractivas y elegantes.

rodner figueroa .com
rodner figueroa .com

Since its strategic cuts and elasticized waist achieve a tailored fit for every body type, it can be worn by anyone.

Rodner Figueroa (, a host for NBC/Universal Telemundo, has been covering red carpet fashion for over 25 years. His fans encouraged him to try his hand at fashion design.

The 2014 Emmy winner explains, “I’ve been covering shows for over two decades, and in that time I’ve read comments from followers saying they love the designs they’re seeing, but unfortunately those clothes would not fit them.” They were always asking me to use my expertise and aesthetic sense to create a line that would flatter a wide range of body types. There was no way I could complete the assignment at hand, but I was up for the challenge.

Figueroa and his business partner Ernesto Mathies created a line of women’s clothing that they had handcrafted in El Salvador to help women feel confident and attractive. Made with natural fabrics, soft to the touch and rich in texture, the line also serves as a tribute to Figueroas late mother, Eucaris Rigual, who remains a huge style influence in his life.

These pieces are meant to be versatile; you can wear them as they are or make them your own, says Figueroa, whos already at work on his second collection, which will be presented at the Latin American Fashion Summit here in Miami in November. And every woman can wear them.

While Istituto Marangoni is a famed design school committed to the nurturing of creativity, its inspiring collaboration with the Miami Design District plays a central role in expressing Miamis unique and ever-expanding cultural fabric. Expressions invites you to take part in the important conversations about the state of the world today through the art of communication. Topics range from the conceptualization of fine art and cuisine to the pressing issue of climate crises.